Not only are sesame seeds an excellent source of copper and a very good source of manganese, but they are also a good source of calcium, magnesium, iron, phosphorus, Vitamin B1, Zinc, molybdenum, selenium, and dietary fiber. In addition to these important nutrients, sesame seed contain two unique substances; Sesamin and Sesamolin. Bothe of these substance belong to a group of special beneficial fibers called Lignans, and have been shown to have a cholesterol-lowering effect in humans, and to prevent high blood pressure and increase vitamin E supplies in animals. Sesame has also been found to protect the liver from oxidative damage.
Jute is a long, soft, shiny vegetable fiber that can be spun into coarse and strong threads. Jute is one of the most affordable natural fibers and is the second only to cotton in amount produced and variety of uses of vegetable fibers. Frown knowledge of the importance of environmental sustainability and biodegradation has opened many new avenues for jute products. Concern about the overuse of synthetics has raised the demand for natural, biodegradable fibers along with kenaf, industrial hemp, flax (linen) and ramie etc, jute whose special attributes allow them to be made into a wide array of products, from coarse sacks to imitation silk,